Job description
Our client, a renowned name in luxury hospitality, is looking for a Senior Sous Chef to assist the Head Chef and Executive Chef in all kitchen operations at their tented camp in Hoedspruit. The ideal candidate will be responsible for planning and executing innovative menus, maintaining high standards of food hygiene and presentation, supervising kitchen staff, and ensuring a world-class culinary experience for guests. Key Outputs: Assist Head Chef and Executive Chef in planning and executing inβ¦