Pastry Sous Chef

Maison Grace
Job description
📍 Cape Town Region, Western Cape
💼 Full time
💰 222000 ZAR/year
📅 Posted 19/05/2026

Job description

Pastry Sous Chef – Maison Grace Maison Grace is seeking a talented and disciplined Pastry Sous Chef to join our culinary team and help shape a refined luxury hospitality experience through exceptional pastry and dessert execution. We are looking for an individual with strong technical ability, creativity, leadership skills, and a genuine passion for high-end hospitality. This role requires someone who thrives in a fast-paced luxury environment while maintaining precision, consistency and attent…

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