Job description
Job Description Chef Manager Opportunity on the Menu As our Chef Manager, you’ll oversee all kitchen operations – from resident meals to vibrant café offerings, events such as cultural or fine dining evenings – all while leading a passionate culinary team. This is a full-time position, Monday to Friday, 40 hours per week Your day-to-day will include: As our Chef Manager, you’ll oversee all kitchen operations – from resident meals to vibrant café offerings, events such as cultural or fine dining…