Job description
Duties and Requirements: Have had a strong track record of managerial success within the restaurant / food service / hospitality space. Be in possession of suitable and relevant hospitality diplomas / certificates. Be computer literate and display strong numeracy skills. Have the ability to read a basic set of monthly management accounts. Have the maturity which aligns with the primary target market. Possess strong leadership and interpersonal skills and prepared to lead from the front. Have st…