Job description
Job Responsibilities including but not limited to: Involved in the preparation of food and beverages Ensure that kitchen utensils and equipment are in good condition to operate Responsible for maintenance of cleanliness of kitchen and any ad-hoc duties assigned Ensure compliance with all health and safety regulations in a kitchen area Ensure that food can be prepared in a timely manner Ability to work in a fast-paced environment Ensure freshness of food items and discard expired/ spoilt items Oโฆ