Job description
An exciting opportunity exists for an experienced Food & Beverage Manager to join a dynamic hospitality and catering environment. We are looking for a hands-on leader with strong operational, financial, and people management skills who can ensure exceptional service delivery while maintaining high standards of food quality, hygiene, and profitability. Minimum Requirements Grade 12 National Diploma in Hotel Catering or equivalent qualification Minimum 8 years' experience within the catering, hos…