Job description
Job Purpose: Responsible for the smooth running of all of the hospitality and catering facilities at Head Office, including Meeting Room bookings and refreshment planning, ordering and serving. Minimum Requirements: 12 years of experience in a housekeeping, hospitality, or cleaning environment. Previous experience in a lead or supervisory role is preferred. Key Competencies and Skills: Attention to Detail: Ensuring guest areas meet specific aesthetic and hygiene standards. Leadership: Ability tโฆ