Job description
This ultra-modern and trendy 110-seater Boutique Hotel Restaurant situated on an award winning wine estate in Franschhoek offers a unique fusion of contemporary cuisine with innovative and creative fine dining plating concepts. With a choice of an a la carte menu during the day with the addition of a 4 course tasting menu in the evening, the cuisine is described as hearty and farm fresh with robust flavours. ProStaffSelect are in search of a Senior Restaurant Manager to oversee and manage daily…