Kitchen Hand

SOFITEL
Job description
📍 New Zealand
💼 Full time
💰 Competitive
📅 Posted 11/06/2026

Job description

Job Description Primary Responsibilities: Responsible for the cleaning duties within the kitchen or food preparation area, including the cleaning of cooking and general utensils used in a restaurant and/or a kitchen. Maintain a high level of workplace hygiene and safety in the kitchen and related areas. Assist with the assembly and preparation of ingredients for cooking as required. Cleaning, sanitation and storage of all cutlery, crockery, kitchen equipment and appliances, using wither industr…

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