Job description
JOB SUMMARY The Kitchen Crew responsibilities retrieving ingredients from the refrigerator, freezer, and stockroom, measuring ingredient as per the Cook's instructions. You should also be able to ensure that all work areas are properly sanitized. You should also be responsible assisting with removing the garbage, and clearing refrigerators, freezers and storage rooms. Also, you should be familiar with sanitation regulations, ensuring the station is kept at the highest hygiene and food safety st…