Job description
Employment Type: Full-Time Salary: R 28 000 basic salary plus benefits Location: Sandton, Johannesburg Industry: Hospitality & Tourism Minimum Requirements Grade 12 / Matric. Diploma or Degree in Hospitality Management, Food & Beverage Management, or a related field (advantageous). Minimum 35 years' experience in a Restaurant Manager role within a hotel, restaurant, or hospitality environment. Strong knowledge of food and beverage operations. Experience with stock control, cost management, and …