Job description
Job Requirements Language Proficiency: Excellent command of English (Native level required for effective communication and customer relations). Experience: Minimum 3 years of management experience in the Food & Beverage (F&B) industry is highly preferred. Strong leadership, interpersonal, and store management skills. Ability to work in a fast-paced environment and handle flexible retail/F&B hours. Key Responsibilities Oversee and manage daily store operations to ensure smooth and efficient runn…