Job description
Boutique Hotel in Morningside, Durban is looking for a Junior Sous Chef. The Junior Sous Chef supports the Sous Chef and Head Chef in managing daily kitchen operations, food preparation and service delivery . This role is responsible for supervising sections of the kitchen, maintaining standards and assisting in team development. Duties: Assist the Sous Chef with kitchen management Supervise food preparation and service quality Ensure recipes and plating standards are followed Monitor hygiene aโฆ