Job description
Procurement Management: Oversee and manage the procurement of both food and non-food items, ensuring timely and cost-effective acquisition. Develop and execute procurement strategies to meet the companys operational needs. Negotiate and establish contracts with suppliers, ensuring favorable terms and competitive pricing. Maintain an up-to-date supplier database and manage supplier relationships to ensure quality, consistency, and timely delivery. New Product Development: Collaborate with cross-โฆ