Job description
Position Summary Prepares, packages, and labels meals, entrees, salads, party trays, rotisserie chicken, sliced meats, and cheeses. Prepares take-and-bake pizzas. Stocks and rotates merchandise in the display case. Maintains machinery and equipment. Provides prompt and courteous customer service to members, employees, and suppliers. Follows proper safety procedures and standards. Rotisserie & Service Deli Assistant: Dismantles equipment, washes, rinses and sanitises removable parts, equipment iโฆ