Job description
This is a Commis Chef - Pastry role with Marriott based in QLD, AU Marriott Role Seniority - junior More about the Commis Chef - Pastry role at Marriott POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen lo…