Lecturer (Pastry & Baking) - Asian Culinary Institute

Maritime and Port Authority of Singapore
Job description
📍 Singapore
💼 Full time
💰 Competitive
📅 Posted 19/06/2026

Job description

[What the role is] • Individual who wishes to impart knowledge and skills in the pastry & baking training and/ or F&B operations • Individual who wishes to inspire, mentor and coach learners not just in academic pursuits but also to prepare learners to make an impactful contribution to the food industry • Individual who will participate in industry projects to keep our curriculum at the cutting edge, ensuring our learners are equipped for the challenges and opportunities of the F&B industry • I…

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